BRUNCH SPECIALS

PAIN PERDU
Thick Cut Brioche, Blueberry Compote, Cream Cheese Glaze, Orange Honey Butter, Strawberry Powdered Sugar, Whipped Cream
20

LOBSTER BENEDICT
Poached Egg, Arugula, Chipotle Hollandaise, English Muffin, Grilled Lemon
34

SEARED SCALLOP + ARUGULA SALAD
Strawberry Vinaigrette, Fresh Berries, Fennel, Tarragon, Pine Nuts
34

STEAK TARTARE
Sunny-Side-Up Egg, Shallots, Capers, Dijon, Truffle Oil, Tabasco, Hollandaise, Chives, Crispy Potato
24

Regular brunch menu also available